Oakville, in Napa Valley, California, is home to Turnbull Wine Cellars. Turnbull produces two white wines and a number of red wines. The reds are primarily blends, utilizing many of the seven different varietals grown in their vineyards.
The 2008 Turnbull Cabernet Sauvignon was 77% Cabernet Sauvignon, 7% Cabernet Franc, 7% Syrah, 4% Merlot, 2% Petit Verdot, 2% Petite Sirah, and 1% Malbec. The wine was aged in new French oak barrels for 20 months. The ABV was 14.5%. There were 6600 cases of this vintage produced.
I found this wine on the list at Salt Creek Grille in Rumson, New Jersey. The restaurant’s wine list is predominantly California offerings (at one point it was exclusively California) with a very wide range of prices.
As I had not previously tasted Turnbull, I decided to give it a try.