10 comments on “Casanova di Neri wine dinner at Undici

  1. Sounds like a great menu and some wonderful wines! Too bad it was not organized well enough to appreciate the synergy the menu planner had hoped you could experience. I want to try that Tenuta Nuova Brunello – that sounds right up my alley!

    • The Tenuta Nuova was my favorite of the evening. I went out and bought a few bottles after the dinner.

      Now, if I can only keep from opening them for a few years.

  2. I’m not generally a Sangiovese fan, but the dinner sounds lovely. The Cabs get my attention.

      • I only became a wine drinker in my mid-30’s. I never liked whites, and that’s what people would suggest. When I met my husband, he was a fan of Cabernet, and that’s what hooked me. The Pietradonice sounds delicious.

  3. I have only had the opportunity to taste 2 of their brunelli, and that was back in 2005, I believe it was a 2001 and a 2000, but I remember being impressed, too. Thanks for sharing!

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